These straightforward enchiladas with rotisserie hen are nice for meal prep and are at all times a household favourite!
Hello pals! Have you ever ever craved enchiladas however are intimated by the recipe course of? I really feel ya. Enchiladas appear to be they might be numerous work, however take my phrase for it, they are often fairly straightforward to throw along with a couple of shortcuts. It’s considered one of my go-to crowdpleaser household meals; the ladies go wild for them.
These enchiladas with rotisserie hen are my go-to for weekend meal prep. I make a big tray or two that may be saved within the fridge or freezer and cooked up through the week. Additionally they make the proper meal to convey to pals or household who want an additional serving to hand (new child, feel-better meals, and so on.).
A few tips I swear by to make enchilada making straightforward are 1) don’t make your sauce (however if you wish to, right here’s my recipe), and a pair of) purchase pre-cooked rotisserie hen.
We often serve the enchiladas with rice, beans, and large ol’ salad on the aspect. I hope you like this recipe as a lot as we do!
Simple Enchiladas with Rotisserie Hen
Rotisserie hen enchiladas are virtually the proper meal. They’re straightforward to organize, they style superb, they usually’re full of wholesome components. For those who’re on the lookout for a wholesome and scrumptious recipe to prepare dinner at residence, hen enchiladas ought to be on the prime of your record.
The very best half about hen enchiladas is that you could customise them to your style. Use flour or corn tortillas, add black beans or diced inexperienced chiles, and don’t neglect the secret ingredient that makes them further particular. The sauce and cheese on prime make every little thing higher, and with a sprinkle of Monterey Jack, you’ll have a melt-in-your-mouth expertise.
The most effective issues about hen enchiladas is that you could make them forward of time. Simply assemble the enchiladas in a baking dish, pour the remaining sauce on prime, and maintain them in an hermetic container within the fridge till you’re able to bake them. It doesn’t get a lot simpler than that.
By way of well being advantages, hen enchiladas are a improbable possibility. Utilizing rotisserie hen as an alternative of cooking your individual saves time and is usually decrease in fats. Plus, you possibly can pack in every kind of nutritious veggies and spices to get your every day dose of wholesome vitamins. Drizzle some olive oil on prime for an additional kick of taste and wholesome fat.
This enchilada recipe makes two pans filled with enchiladas; about 12 servings. For those who’re going to make one pan, you would possibly as properly make two! Freeze the additional one, or give it to a pal or neighbor!
Elements:
2 rotisserie chickens, shredded and positioned in a big mixing bowl
2 cans of purple enchilada sauce. I just like the Las Palmas or La Victora model
1 candy onion, diced
3-4 cloves of garlic, minced
1 teaspoon oregano
1/2 teaspoon cumin
32 oz shredded cheese (I like to make use of Mexican cheese)
12 flour tortillas – you can too use corn or Siete tortillas
Directions:
Preheat the oven to 350 levels and be sure to have two 9×13 in casserole dishes able to go.
Begin the sauce. In a big pot on medium warmth, saute the onion and garlic in a bit butter, for 1-2 minutes, till aromatic. Add the oregano and cumin, and stir properly. Stir within the canned enchilada sauce.
Add 4-6 oz of sauce to the shredded hen and two huge handfuls of cheese. Stir to mix. That is your filling!
Warmth the tortillas. You need them to be tender and pliable, so that they don’t break as you fill them.
Place a ladle of sauce on the backside of every casserole dish and unfold round, so the underside is flippantly coated with sauce.
Seize one tortilla, and place the hen combination within the center seam, lengthwise. You need there to be an honest quantity of hen and cheese combination in it, however be certain that it isn’t *too full* to roll neatly. Roll it up and place it within the pan. Proceed filling and rolling, till you’ve made 12-14 enchiladas.
Cowl every pan within the sauce, till there aren’t any uncovered tortilla edges. You possibly can drench it a bit, it’s okay.
Cowl every pan in cheese and prime with foil. Bake for 30-40 minutes till bubbly.
You possibly can broil the enchiladas for 2-4 minutes till the cheese is good and browned, too.
End along with your favourite toppings, like bitter cream, chopped inexperienced onion, or cilantro, and serve!
Simple Enchiladas with Rotisserie Hen
A soul-hugging Mexican consolation meals dish, made simpler with store-bought sauce and rotisserie hen.
- Prep Time: 25 minutes
- Prepare dinner Time: 40 minutes
- Whole Time: 1 hour 5 minutes
- Yield: 12–14 1x
2 rotisserie chickens, shredded and positioned in a big mixing bowl
2 28-oz cans of purple enchilada sauce. I just like the Las Palmas or La Victora model
1 candy onion, diced
3–4 cloves of garlic, minced
1 teaspoon oregano
1/2 teaspoon cumin
32 oz shredded Mexican cheese
12 flour tortillas – you can too use corn or Siete tortillas
Preheat the oven to 350 levels and be sure to have two 9×13 in casserole dishes able to go.
Begin the sauce. In a big pot on medium warmth, saute the onion and garlic in a bit butter, 1-2 minutes, till aromatic. Add the oregano and cumin, and stir properly. Stir within the canned enchilada sauce.
Add 4-6 oz of sauce to the shredded hen and two huge handfuls of cheese. Stir to mix. That is your filling!
Warmth the tortillas. You need them to be tender and pliable, so that they don’t break as you fill them.
Place a ladle of sauce on the backside of every casserole dish and unfold round, so the underside is flippantly coated with sauce.
Seize one tortilla, and place the hen combination within the center seam, lengthwise. You need there to be an honest quantity of hen and cheese combination in it, however be certain that it isn’t *too full* to roll neatly. Roll it up and place within the pan. Proceed filling and rolling, till you’ve made 12-14 enchiladas.
Cowl every pan within the sauce, till there isn’t a uncovered tortilla edges. You possibly can drench it a bit, it’s okay.
Cowl every pan in cheese and prime with foil. Bake for 30-40 minutes till bubbly.
You possibly can broil the enchiladas for 2-4 minutes till the cheese is good and browned, too.
Prime with chopped inexperienced onion or cilantro, and serve!
Notes
This recipe makes two massive pans of enchiladas. Freeze the additional pan for later, or give it to a neighbor or pal!
So what are you ready for? Whip up a batch of straightforward hen enchiladas tonight and watch as your family and friends gobble them up with glee. You’ll love the style they usually’ll love the well being advantages. It’s a win-win state of affairs!
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Do you may have a favourite enchilada recipe?
